Brand new Bamba for the same old Sabra.

Last week someone introduced me to a brand new concept for the makers of a very old concept: Nougat cream filled-Bamba. Bamba has been around for decades, having been created by Israelis for Israelis. I suppose that's why its maker, Osem, decided to issue a brand-new flavor around the time of Israel's 60th birthday. It's... Continue Reading →

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